Comment on Green Snowboarding by How sustainable is snowboarding?

[…] Rather than being pure water, the majority of resorts use the ingredient SnowMax, US made protein from the bacteria Pseudomonas Syringae – which, when mixed with water and cold air in the snow canon itself, can produce snow at several degrees above zero. Its long-term effects are completely unknown and it is currently banned in Germany and Austria, while enormous quantities of the stuff makes its way up the French food chain. (read the whole article on Whitelines) […]

Read more…

Leave a reply...